Simple Yet Effective

Eggs any style

The Classic

Your choice of ham, bacon or sausage and shredded cheddar/jack cheese

El Tejano (the Texan)

House smoked pulled pork, mild green chilies, sour cream and black olives topped with Texicantina salsa

Da Greek

Artichoke hearts, feta cheese, calamata olives, fresh basil, red onion

Green Boy

Fresh portobello mushrooms, roasted garlic, spinach, tomatoes, shallots

Northwest

Smoked salmon with gruyere cheese, fresh basil and tomatoes

Joe’s Famous Corned Beef Hash

We slow roast extra lean corned beef brisket, chunk it up right, sauté it with potatoes, onions and peppers and serve it with two eggs on top

Dave’s Shoot The Moon

A hot slab of house made meatloaf on toasted focaccia with cream cheese covered with beef gravy. topped with two eggs and served with spuds

Mess O’ Spuds

A full load of our house spuds with sautéed onions, peppers and bacon topped with melted cheddar and jack cheeses

Biscuits with Bacon/Sausage Gravy

You’d be surprised how many places serve it straight out of a can… we make our gravy fresh using chunks of smoked bacon, bacon drippings and sausage. We smother a couple fluffy biscuits and call it good

Baby Please Don’t Go

A breakfast sandwich to remember… hand formed sausage patty, cream cheese, fresh basil, tomato and red onion with a fried egg laid up between our house made toasted focaccia bread. Served with spuds

Big River Steak ‘n Eggs

Marinated flame grilled sliced bistro steak served with 2 eggs, house spuds and toast… what more could you need? (except maybe a mimosa)

3 Sweet Cream Griddle Cakes

Riverside Crunchy French Toast

Wheat montana’s extra thick bread battered, grilled and served w/butter and syrup

Smoked Salmon Platter

House‎ smoked sockeye salmon with a toasted bagel, cream cheese, capers, red onions and tomato

Toasted Bagel with House Sturgeon Spread

Bagel with Regular Cream Cheese

Hot Oatmeal

Served with brown sugar and raisins

Orange Juice

Coffee, Tea, Milk, Apple Juice

Mimosa

Might as well… it’s the weekend

Side of Meat or Veggie Sausage

Toast, Bagel or Biscuit

Side of Grilled Steak

Potatoes

One Egg

Two Eggs

One Egg with Bacon or Sausage and Toast

Two Kids Size Pancakes with Butter and Syrup

Two Pieces French Toast with Butter and Syrup

Mini Mess O’ Spuds

House Made Sockeye Salmon Cakes

Served on mixed greens w/a dill caper aioli

Warm Artichoke Dip

Served with crustini

Goat Cheese and Sundried Tomato Torta

W/ roasted garlic, extra virgin olive oil, balsamic vinegar and warm bread

Smoked Sturgeon Spread

W/ olives, capers, pepperoni, and warm bread

Panzanella Parmigiana Salad

Crispy prosciutto, mixed greens, hazelnuts, roma tomato, parmesan cheese, and cubes of crusty bread in a red wine shallot vinaigrette

Grilled Wild Salmon Salad

Flame grilled Northwest salmon filet on a bed of mixed greens with a mustard dill dressing

Grilled Chicken Caesar

Our interpretation of the Tijuana classic

Spinach Salad with Grilled Portobello

Bleu cheese crumbles, bacon, pickled onion, toasted nuts and egg with our roasted garlic vinaigrette

Salad of Mixed Greens

BLT

House made focaccia loaded with thick bacon, lettuce and tomato… done right

Chipotle Chicken Sandwich

Grilled chicken breast with pepper jack cheese, jalapenos, chipotle mayo and lettuce - spicy and good

Sockeye Salmon Sandwich

Wild salmon fillet w/a basil pesto aioli, tomato, cheddar cheese, red onion and greens

Big River Vegi Burger

Our own recipe served w/grilled onions, mushrooms, swiss cheese, tomato, lettuce and mayo on a wheat roll

BBQ Pulled Pork Sandwich

We smoke it, bake it, pull it, sauce it and served it on a kaiser roll with cheddar cheese

Joe’s Corned Beef Reuben

A‎ pile of corned beef, swiss cheese, sauerkraut and thousand island dressing on marbled rye

Grilled Steak Sandwich

Grilled certified angus beef served on rustic bread with roasted red pepper mayo, grilled onions, lettuce and tomato

Fish and Chips

Golden fried cod with house coleslaw, crispy fries and a caper/dill aioli

Grilled Veggie and Portobello Sandwich

Served‎ on homemade focaccia bread with swiss, basil pesto mayo and greens

Meatloaf Sandwich

Served on ciabatta with red pepper mayo, lettuce and tomato

Certified Angus Beef Burger

Bacon, Green Chile and Tillamook Cheddar Cheese

Grilled Onions, Mushrooms and Swiss Cheese

Smoked Ham, Tillamook Cheddar and BBQ Sauce

The Double King

Two angus beef patties w/double tillamook cheddar the ultimate cheese burger!

Spaghetti with Home Made Meatballs

Our version of the Italian classic, zesty and delicious

Bowl of Soup and Salad of Mixed Greens

Served with bread

Bowl of Black Bean Chili and Green Salad

Served with a tortilla and fresh salsa

Black Bean Chili Black Bean Chili

Our vegetarian recipe served with a tortilla

Soup of the Day

Served‎ with sourdough bread

Homemade Cheese Cake

We always have some fantastic variety of this fine meal topper ready to serve at a moments notice

Brownie McGee

Rich‎ house made brownie topped with vanilla bean ice-cream and raspberry and/or chocolate sauce

Fresh Baked Pie

Ask‎ your server what kind we have today with ice-cream

Root Beer Float

Big river root beer with vanilla ice-cream

Walking Man IPA

Double Mountain Hop Lava

Widmer Brothers Hefeweizen

Everybody’s Brewing Cash Stout

Double Mountain Kolsch

Seasonal Specials

Pint

Glass

Pitcher

Budweiser

Budweiser Light

Bud Light Lime

Coors Light MGD

O'Doul's NA

Redbridge (gluten free)

Maryhill Cabernet

Gordon Estate Syrah

Waving Tree Sangiovese

Gordon Brothers Chardonnay

Maryhill Pinot Gris

Big River Root

Beer house made and delicious!

Lemonade, Apple Juice

Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper

Milk, Tea, Coffee

Izze Fruit Juice

Alaskan Wild Sockeye Salmon Cakes

House made and served on mixed greens with a caper dill aioli

Smoked Sturgeon Spread

A customer favorite for 18 years. surrounded by capers, olives, pepperoni and warm bread

House Made Artichoke Dip

Served with crispy crustini

Goat Cheese and Sun dried Tomato Torta

W/ roasted garlic, extra virgin olive oil, balsamic vinegar and warm bread

House Smoked Salmon Alfredo

Smoked wild salmon in a rich alfredo cream sauce over fettuccini

Grilled Adobo Pork Loin

A mildly spicy mix rubbed on the marinated loin before grilling served with a cranberry apple glaze, grilled polenta and seasonal vegetables

Grilled Certified Angus Beef Ribeye Steak

Marinated in olive oil and balsamic, grilled and complimented with seared mushrooms. Served with seasonal vegetables and buttermilk garlic mashed potatoes

Chicken Piccata

Boneless chicken breast sautéed in a butter, lemon and caper sauce. Served over pasta with fresh veg

Wild Northwest Salmon

Flame grilled and served with a fresh mustard dill sauce, rice and seasonal vegetables

Joe’s Garlic Shrimp

Prawns griddled with garlic and spices, served a top bowl pasta in a rich sauce of fire roasted tomatoes, bacon, and smoked feta cheese

Italian Baked Penne Pasta

W/ havarti, mozzarella and grated parmesan cheeses, roasted garlic, fresh basil and sun dried tomatoes. Baked in a mild cream sauce and garnished with crispy shallots.

Thai Peanut Chicken

Grilled chicken breast topped with a mild Thai peanut sauce and served over coconut jasmine rice with seasonal vegetables

Home Style Meatloaf

W/ buttermilk garlic mashed potatoes, gravy and vegetables just the way it ought to be

Panzanella Parmigiana Salad

Crispy‎ prosciutto, fresh mixed greens, hazelnuts, parmesan cheese, roma tomato and cubes of crusty bread in a red wine and shallot vinaigrette

Wild Northwest Salmon Salad

W/ our own mustard dill dressing

Fresh Spinach with Grilled Portobello

Blue cheese crumbles, bacon, marinated red onion, toasted nuts and hardboiled egg with our roasted garlic vinaigrette

Grilled Chicken Caesar

Fish and Chips

A‎ dinner portion of golden fried cod served w. crispy fries, house coleslaw and a caper/dill aioli

Grilled Steak Sandwich

Certified angus beef served on rustic bread w/roasted red pepper mayo, grilled onions, lettuce and toms 11

Grilled Veggie and Portobello Grilled Veggie and Portobello

Basted w/a garlic vinaigrette served on house made foccacia with Swiss, basil pesto mayo and greens

Corned Beef Reuben Corned Beef Reuben

A pile of house roasted corned beef, swiss cheese, sauerkraut and thousand island dressing on marbled rye arguably the best reuben no brag… just fact

Vegi Burger

Our homemade walnut patty with grilled onions, mushrooms and Swiss cheese served on a wheat roll with greens and mayo

Hickory Smoked Ham, Tillamook Cheddar and Barbecue Sauce

Smoked Bacon, Tillamook Cheddar and Green Chilies

Grilled Onions, Mushrooms, and Swiss Cheese

Certified Angus Beef Burger

The Double King

Two hand formed natural angus beef patties with double tillamook cheddar and onions served on a kaiser roll the ultimate cheese burger served on a kaiser roll the ultimate cheese burger!

Deschutes Mirror Pond Pale Ale

Walking Man India Pale Ale

Widmer Brothers Hefeweizen

Full Sail Amber Ale

Walking Man Walking Stick Stout

Rogue Brutal Bitter

Seasonal Specials

Guiness Stout

Budweiser

Budweiser Light

Labbatt’s Blue

Coors Light

Mgd

O’Doul’s

Maryhill Cabernet

Sleeping Dog Merlot

Jackaroo Australian Shiraz

Cellar #8 Merlot

Rosemary Chardonnay

Maryhill Pinot Gris

Viento Gewürztraminer

Beringer White Zinfandel (Blush)

Homemade Cheesecake

We always have some fantastic variety of this fine meal topper, ready to serve at a moment’s notice.

Brownie McGee

Rich house made brownie topped with vanilla bean ice cream and raspberry or chocolate sauce

Fresh Baked Pie

Ask your server what kind we have today with ice cream

Root Beer Float

Big river root beer with vanilla ice cream